Hasil untuk "Biotechnology"

Ying Wang, Z. Li, Jun Wang et al.

Graphene is the basic building block of 0D fullerene, 1D carbon nanotubes, and 3D graphite. Graphene has a unique planar structure, as well as novel electronic properties, which have attracted great interests from scientists. This review selectively analyzes current advances in the field of graphene bioapplications. In particular, the biofunctionalization of graphene for biological applications, fluorescence-resonance-energy-transfer-based biosensor development by using graphene or graphene-based nanomaterials, and the investigation of graphene or graphene-based nanomaterials for living cell studies are summarized in more detail. Future perspectives and possible challenges in this rapidly developing area are also discussed.

F. Fukuyama

Yves Paul Mbous, M. Hayyan, Adeeb Hayyan et al.

D. Maté, M. Alcalde

Laccases are multicopper containing enzymes capable of performing one electron oxidation of a broad range of substrates. Using molecular oxygen as the final electron acceptor, they release only water as a by‐product, and as such, laccases are eco‐friendly, versatile biocatalysts that have generated an enormous biotechnological interest. Indeed, this group of enzymes has been used in different industrial fields for very diverse purposes, from food additive and beverage processing to biomedical diagnosis, and as cross‐linking agents for furniture construction or in the production of biofuels. Laccases have also been studied intensely in nanobiotechnology for the development of implantable biosensors and biofuel cells. Moreover, their capacity to transform complex xenobiotics makes them useful biocatalysts in enzymatic bioremediation. This review summarizes the most significant recent advances in the use of laccases and their future perspectives in biotechnology.

G. Banerjee, Pritam Chattopadhyay

The biotechnological production of fragrances is a recent trend that has expanded rapidly in the last two decades. Vanillin is the second most popular flavoring agent after saffron and is extensively used in various applications, e.g., as a food additive in food and beverages and as a masking agent in various pharmaceutical formulations. It is also considered a valuable product for other applications, such as metal plating and the production of other flavoring agents, herbicides, ripening agents, antifoaming agents, and personal and home-use products (such as in deodorants, air fresheners, and floor-polishing agents). In general, three types of vanillin, namely natural, biotechnological, and chemical/synthetic, are available on the market. However, only natural and nature-identical (biotechnologically produced from ferulic acid only) vanillins are considered as food-grade additives by most food-safety control authorities worldwide. In the present review, we summarize recent trends in fermentation technology for vanillin production and discuss the importance of the choice of raw materials for the economically viable production of vanillin. We also describe the key enzymes used in the biotechnological production of vanillin as well as their underlying genes. Research to advance our understanding of the molecular regulation of different pathways involved in vanillin production from ferulic acid is still ongoing. The enhanced knowledge is expected to offer new opportunities for the application of metabolic engineering to optimize the production of nature-identical vanillin. © 2018 Society of Chemical Industry.

T. Cairns, Corrado Nai, V. Meyer

In 1917, a food chemist named James Currie made a promising discovery: any strain of the filamentous mould Aspergillus niger would produce high concentrations of citric acid when grown in sugar medium. This tricarboxylic acid, which we now know is an intermediate of the Krebs cycle, had previously been extracted from citrus fruits for applications in food and beverage production. Two years after Currie’s discovery, industrial-level production using A. niger began, the biochemical fermentation industry started to flourish, and industrial biotechnology was born. A century later, citric acid production using this mould is a multi-billion dollar industry, with A. niger additionally producing a diverse range of proteins, enzymes and secondary metabolites. In this review, we assess main developments in the field of A. niger biology over the last 100 years and highlight scientific breakthroughs and discoveries which were influential for both basic and applied fungal research in and outside the A. niger community. We give special focus to two developments of the last decade: systems biology and genome editing. We also summarize the current international A. niger research community, and end by speculating on the future of fundamental research on this fascinating fungus and its exploitation in industrial biotechnology.

Anna Wajs-Bonikowska, Ewa Maciejczyk, Łukasz Szoka et al.

This study investigates the essential oil (EO) isolated from the seeds and cones of Canadian hemlock (<i>Tsuga canadensis</i>), highlighting notable differences in their chemical composition and biological activities. The seed EO was uniquely dominated by oxygenated derivatives of monoterpene hydrocarbons, particularly bornyl acetate (40%), whereas the cone EO exhibited higher levels of monoterpene hydrocarbons such as α-pinene (23%), β-pinene (20%), and myrcene (23%). A significant finding was the strong cytotoxic activity of cone EO against melanoma cell lines, with IC₅₀ values as low as 0.104 ± 0.015 μL/mL, compared to the minimal effects of seed EO. Additionally, cone EO demonstrated stronger antimicrobial activity, with lower minimum inhibitory concentrations (MICs) against Gram-positive and Gram-negative bacteria, further highlighting its therapeutic potential. Lipophilic extracts from seeds were characterized by unsaturated fatty acids (linoleic, oleic, and sciadonic acids—specific to conifers) and bioactive molecules with high antioxidant and nutritional potential, such as β-tocopherol, β-sitosterol, and campestrol. These findings underscore the unique chemical composition of <i>T. canadensis</i> seed EO and its lipophilic extract, along with the potent cytotoxic and antimicrobial properties of cone EO, offering insights into their potential applications in natural products for pharmaceutical and therapeutic uses.

Xin Liu, Yongqin Liao, Zhufeng Shi et al.

Streptomycetes are vital microbial resources used in agriculture and biotechnology and are diverse secondary metabolites. The <i>Streptomyces olivoreticuli</i> YNK-FS0020 strain was isolated from the rhizosphere soil in Yunnan’s Wuliangshan Forest; its functions were explored via a series of experiments and genomic analysis. Indoor assays showed that this strain inhibits seven plant pathogens (including <i>Fusarium oxysporum</i> f. sp. <i>cubense</i> Tropical Race 4) and exhibits phosphorus solubilization, siderophore production, and plant-growth promotion. Genomic analysis revealed 47 secondary metabolite biosynthetic gene clusters: 12 shared over 60% similarity with known clusters (4 exhibited 100% similarity, involving antimycin and ectoine), while 19 showed low similarity or unknown functions, indicating the strain’s potential in the development of novel compounds. Genes related to tryptophan-IAA synthesis, phosphate metabolism, and siderophore systems were annotated, while metabolomics detected indole-3-acetic acid and kitasamycin, revealing mechanisms like hormonal regulation and antimicrobial secretion. In summary, YNK-FS0020 has potential for use in plant-growth promotion and disease control, aiding agricultural microbial resource utilization.

Cong Shen, Meina Wu, Minxuan Su et al.

Abstract Background The emergence of plasmid-mediated colistin resistance, primarily driven by the mcr-1 gene, represents a major global health threat. IncI2 plasmids, one of the leading carriers of mcr-1, have been frequently recovered from clinical and agricultural settings. However, their persistence in the absence of antibiotic pressure and adaptive responses to colistin exposure remain poorly understood. Methods We conducted 60-day laboratory evolution experiments using Escherichia coli C600 carrying the mcr-1-harboring IncI2 plasmid pBD110 under three colistin concentrations (0, 2, and 4 mg/L). Stability was evaluated using polymerase chain reaction (PCR). Bacterial fitness was assessed using growth curve analysis and competition assays. Antimicrobial susceptibility was determined by the broth microdilution method. Conjugation potential was examined using conjugation experiments. Genomic alterations were investigated using whole-genome sequencing combined with bioinformatic analysis. Results pBD110 was stably maintained for 120 passages under all conditions, with no significant loss observed in the absence of colistin. Under strong selection (4 mg/L), plasmid abundance increased, whereas moderate pressure (2 mg/L) led to fitness costs and reduced plasmid copy number. Whole-genome sequencing revealed distinct adaptive strategies: plasmids under non-selective conditions accumulated mutations in conjugation-related genes, enhancing transfer frequency, whereas those under colistin exposure retained structural stability but acquired shufflon inversions that impaired conjugation. Host genomes accumulated numerous chromosomal mutations, particularly in metabolic and stress response pathways, to compensate for resistance-associated burdens. Conclusions IncI2 plasmids exhibit dual evolutionary strategies. In the absence of colistin, they optimized horizontal transfer, whereas under selective pressure, they prioritized the stability and vertical inheritance of mcr-1. These findings provide new insights into the persistence and dissemination of colistin resistance and highlight evolutionary trade-offs that shape plasmid-host coadaptation.

A. Szuplewska, Dominika Kulpińska, A. Dybko et al.

The past few years have seen significant developments in the chemistry and potential biological applications of 2D materials. This review focuses on recent advances in the biotechnological and biomedical applications of MXenes, which are 2D carbides, nitrides, and carbonitrides of transition metals. Nanomaterials based on MXenes can be used as therapeutics for anticancer treatment, in photothermal therapy as drug delivery platforms, or as nanodrugs without any additional modification. Furthermore, we discuss the potential use of these materials in biosensing and bioimaging, including magnetic resonance and photoacoustic imaging techniques. Finally, we present the most significant examples of the use of MXenes as efficient agents for environmental and antimicrobial treatments, as well as a brief discussion of their future prospects and challenges.

Jason Riordon, Dusan Sovilj, S. Sanner et al.

Advances in high-throughput and multiplexed microfluidics have rewarded biotechnology researchers with vast amounts of data but not necessarily the ability to analyze complex data effectively. Over the past few years, deep artificial neural networks (ANNs) leveraging modern graphics processing units (GPUs) have enabled the rapid analysis of structured input data - sequences, images, videos - to predict complex outputs with unprecedented accuracy. While there have been early successes in flow cytometry, for example, the extensive potential of pairing microfluidics (to acquire data) and deep learning (to analyze data) to tackle biotechnology challenges remains largely untapped. Here we provide a roadmap to integrating deep learning and microfluidics in biotechnology laboratories that matches computational architectures to problem types, and provide an outlook on emerging opportunities.

H. Rischer, Géza R Szilvay, K. Oksman‐Caldentey

Fundamental changes of agriculture and food production are inevitable. Providing food for an increasing population will be a great challenge that coincides with the pressure to reduce negative environmental impacts of conventional agriculture. Biotechnological manufacturing of acellular products for food and materials has already been piloted but the full profit of cellular agriculture is just beginning to emerge. Cultured meat is a promising technology for animal-based proteins but still needs further development. The concept of plant cells as food offers a very attractive alternative to obtain healthy, protein-rich and nutritionally balanced food raw material. Moreover, cultured microbes can be processed into a wide range of biosynthetic materials. A better control over structural properties will be increasingly important in all cultured cell applications.

Fayomi Omotola Michael, Olasan Joseph Olalekan, Aguoru Celestine Uzoma et al.

Aim. This study was purposed to investigate the effects of zinc oxide nanoparticles (ZnO NPs) on the growth and yield performance of two soybean (Glycine max L.) varieties, TGX1904-6F and TGX1951-3F, under controlled experimental conditions. Methods. Zinc oxide nanoparticles were synthesized and characterized following standard protocols, and their effects were evaluated across five treatment levels (20, 40, 60, 80, and 100 ppm) in a completely randomized design with five replicates. Growth parameters, including plant height, leaf morphology, stem diameter, and branch number, were assessed alongside phenological and yield traits such as days to flowering, flower production, pod metrics, and seed weights. The results revealed significant improvements in plant growth and yield metrics at intermediate ZnO NP concentrations, with enhancements observed in plant height, branch number, pod weight, and seed yield. Specifically, 60 ppm ZnO NP treatment resulted in the highest branch production, while 40 and 80 ppm treatments significantly promoted floral and pod development. Conversely, higher concentrations (100 ppm) exhibited inhibitory effects on plant height and leaf morphology, suggesting potential toxicity at elevated ZnO NP levels. Statistical analyses, including one-way ANOVA and Pearson’s correlation, confirmed significant treatment effects (P ≤ 0.05) on growth and yield parameters, highlighting the critical role of dose optimization. Conclusions. The findings underscore the potential of ZnO NPs as a novel agricultural supplement to enhance soybean productivity while emphasizing the need for balanced application to mitigate toxicity risks. This study contributes valuable insights into sustainable farming practices, leveraging nanotechnology to optimize crop performance and address global food security challenges.

Roman Lepikash, Daria Lavrova, Devard Stom et al.

Environmental pollution is becoming ubiquitous; it has a negative impact on ecosystem diversity and worsens the quality of human life. This review discusses the possibility of applying the plant microbial fuel cells (PMFCs) technology for concurrent processes of electricity generation and the purification of water and soil ecosystems from organic pollutants, particularly from synthetic surfactants and heavy metals. The review describes PMFCs’ functioning mechanisms and highlights the issues of PMFCs’ environmental application. Generally, this work summarizes different approaches to PMFC development and to the potential usage of such hybrid bioelectrochemical systems for environmental protection.

Ling Zhang, Jinpeng Lin, Xuan Zhao et al.

Introduction: This study employed surgical robot to perform anatomic single-bundle reconstruction using the modified transtibial (TT) technique and anteromedial (AM) portal technique. The purpose was to directly compare tunnel and graft characteristics of the two techniques.Methods: Eight cadaveric knees without ligament injury were used in the study. The modified TT and AM portal technique were both conducted under surgical robotic system. Postoperative data acquisition of the tunnel and graft characteristics included tibial tunnel position, tunnel angle, tunnel length and femoral tunnel-graft angle.Results: The mean tibial tunnel length of the modified TT technique was significantly shorter than in the AM portal technique (p &lt; 0.001). The mean length of the femoral tunnel was significantly longer for the modified TT technique than for the AM portal technique (p &lt; 0.001). The mean coronal angle of the tibial tunnel was significantly lower for the modified TT technique than for the AM portal technique (p &lt; 0.001). The mean coronal angle of the femoral tunnel was significantly lower for the AM portal technique than for the modified TT technique (p &lt; 0.001). The AM portal technique resulted in a graft bending angle that was significantly more angulated in the coronal (p &lt; 0.001) and the sagittal planes (p &lt; 0.001) compared with the modified TT technique.Discussion: Comparison of the preoperative planning and postoperative femoral tunnel positions showed that the mean difference of the tunnel position was 1.8 ± 0.4 mm. It suggested that the surgical navigation robot could make predictable tunnel position with high accuracy. The findings may support that the modified TT technique has benefits on femoral tunnel length and obliquity compared with AM portal technique. The modified TT technique showed a larger femoral tunnel angle in the coronal plane than the AM portal technique. Compared with the modified TT technique, the more horizontal trajectory of the femoral tunnel in the AM portal technique creates a shorter femoral tunnel length and a more acute graft bending angle.

Aneesa Fasim, V. More, S. More

Enzymes are biocatalysts that speed up the chemical reaction to obtain the final valuable product/s. Biotechnology has revolutionized the use of traditional enzymes to be applicable in industries such as food, beverage, personal and household care, agriculture, bioenergy, pharmaceutical, and various other segments. With respect to the exponential growth of enzymes in biotech industries, it becomes important to highlight the advancements and impact of enzyme technology over recent years. In this review article, we discuss the existing and emerging production approaches, applications, developments, and global need for enzymes. Special emphasis is given to the predominantly utilized hydrolytic microbial enzymes in industrial bioprocesses.

R. Biedendieck, Tobias Knuuti, S. Moore et al.

Over 30 years, the Gram-positive bacterium Priestia megaterium (previously known as Bacillus megaterium) was systematically developed for biotechnological applications ranging from the production of small molecules like vitamin B12, over polymers like polyhydroxybutyrate (PHB) up to the in vivo and in vitro synthesis of multiple proteins and finally whole-cell applications. Here we describe the use of the natural vitamin B12 (cobalamin) producer P. megaterium for the elucidation of the biosynthetic pathway and the subsequent systematic knowledge-based development for production purposes. The formation of PHB, a natural product of P. megaterium and potential petro-plastic substitute, is covered and discussed. Further important biotechnological characteristics of P. megaterium for recombinant protein production including high protein secretion capacity and simple cultivation on value-added carbon sources are outlined. This includes the advanced system with almost 30 commercially available expression vectors for the intracellular and extracellular production of recombinant proteins at the g/L scale. We also revealed a novel P. megaterium transcription-translation system as a complementary and versatile biotechnological tool kit. As an impressive biotechnology application, the formation of various cytochrome P450 is also critically highlighted. Finally, whole cellular applications in plant protection are completing the overall picture of P. megaterium as a versatile giant cell factory. • The use of Priestia megaterium for the biosynthesis of small molecules and recombinant proteins through to whole-cell applications is reviewed. • P. megaterium can act as a promising alternative host in biotechnological production processes.

B. Amer, E. Baidoo

Biomanufacturing is a key component of biotechnology that uses biological systems to produce bioproducts of commercial relevance, which are of great interest to the energy, material, pharmaceutical, food, and agriculture industries. Biotechnology-based approaches, such as synthetic biology and metabolic engineering are heavily reliant on “omics” driven systems biology to characterize and understand metabolic networks. Knowledge gained from systems biology experiments aid the development of synthetic biology tools and the advancement of metabolic engineering studies toward establishing robust industrial biomanufacturing platforms. In this review, we discuss recent advances in “omics” technologies, compare the pros and cons of the different “omics” technologies, and discuss the necessary requirements for carrying out multi-omics experiments. We highlight the influence of “omics” technologies on the production of biofuels and bioproducts by metabolic engineering. Finally, we discuss the application of “omics” technologies to agricultural and food biotechnology, and review the impact of “omics” on current COVID-19 research.

Xiaomin Gong, Danlian Huang, Yun-guo Liu et al.

M. Mano, I. A. Neri-Numa, Juliana Bueno da Silva et al.