Brightly Luminescent and Color-Tunable Colloidal CH3NH3PbX3 (X = Br, I, Cl) Quantum Dots: Potential Alternatives for Display Technology.
Feng Zhang, Haizheng Zhong, Cheng Chen
et al.
Organometal halide perovskites are inexpensive materials with desirable characteristics of color-tunable and narrow-band emissions for lighting and display technology, but they suffer from low photoluminescence quantum yields at low excitation fluencies. Here we developed a ligand-assisted reprecipitation strategy to fabricate brightly luminescent and color-tunable colloidal CH3NH3PbX3 (X = Br, I, Cl) quantum dots with absolute quantum yield up to 70% at room temperature and low excitation fluencies. To illustrate the photoluminescence enhancements in these quantum dots, we conducted comprehensive composition and surface characterizations and determined the time- and temperature-dependent photoluminescence spectra. Comparisons between small-sized CH3NH3PbBr3 quantum dots (average diameter 3.3 nm) and corresponding micrometer-sized bulk particles (2-8 μm) suggest that the intense increased photoluminescence quantum yield originates from the increase of exciton binding energy due to size reduction as well as proper chemical passivations of the Br-rich surface. We further demonstrated wide-color gamut white-light-emitting diodes using green emissive CH3NH3PbBr3 quantum dots and red emissive K2SiF6:Mn(4+) as color converters, providing enhanced color quality for display technology. Moreover, colloidal CH3NH3PbX3 quantum dots are expected to exhibit interesting nanoscale excitonic properties and also have other potential applications in lasers, electroluminescence devices, and optical sensors.
2074 sitasi
en
Chemistry, Medicine
Natural deep eutectic solvents as new potential media for green technology.
Yuntao Dai, J. van Spronsen, G. Witkamp
et al.
2268 sitasi
en
Medicine, Chemistry
A review of polymer electrolyte membrane fuel cells: Technology, applications,and needs on fundamental research
Yun Wang, K. Chen, Jeffrey Mishler
et al.
Polymer electrolyte membrane (PEM) fuel cells, which convert the chemical energy stored in hydrogen fuel directly and efficiently to electrical energy with water as the only byproduct, have the potential to reduce our energy use, pollutant emissions, and dependence on fossil fuels. Great deal of efforts has been made in the past, particularly during the last couple of decades or so, to advance the PEM fuel cell technology and fundamental research. Factors such as durability and cost still remain as the major barriers to fuel cell commercialization. In the past two years, more than 35% cost reduction has been achieved in fuel cell fabrication, the current status of $61/kW (2009) for transportation fuel cell is still over 50% higher than the target of the US Department of Energy (DOE), i.e. $30/kW by 2015, in order to compete with the conventional technology of internal-combustion engines. In addition, a lifetime of ~2500Â h (for transportation PEM fuel cells) was achieved in 2009, yet still needs to be doubled to meet the DOE's target, i.e. 5000Â h. Breakthroughs are urgently needed to overcome these barriers. In this regard, fundamental studies play an important and indeed critical role. Issues such as water and heat management, and new material development remain the focus of fuel-cell performance improvement and cost reduction. Previous reviews mostly focus on one aspect, either a specific fuel cell application or a particular area of fuel cell research. The objective of this review is three folds: (1) to present the latest status of PEM fuel cell technology development and applications in the transportation, stationary, and portable/micro power generation sectors through an overview of the state-of-the-art and most recent technical progress; (2) to describe the need for fundamental research in this field and fill the gap of addressing the role of fundamental research in fuel cell technology; and (3) to outline major challenges in fuel cell technology development and the needs for fundamental research for the near future and prior to fuel cell commercialization.
3090 sitasi
en
Engineering
Technology development for the production of biobased products from biorefinery carbohydrates—the US Department of Energy’s “Top 10” revisited
J. Bozell, G. Petersen
3898 sitasi
en
Engineering
Biochar for Environmental Management: Science and Technology
J. Lehmann, S. Joseph
2269 sitasi
en
Environmental Science
Chemical and microphysical characterization of ambient aerosols with the aerodyne aerosol mass spectrometer.
M. Canagaratna, J. Jayne, Jose L. Jimenez
et al.
1695 sitasi
en
Medicine, Chemistry
Handbook of fuel cells : fundamentals technology and applications
W. Vielstich, A. Lamm, H. Gasteiger
Aerobic granular sludge technology: Mechanisms of granulation and biotechnological applications.
Y. Nancharaiah, Y. Nancharaiah, G. K. Reddy
466 sitasi
en
Environmental Science, Medicine
DNA-encoded chemistry: enabling the deeper sampling of chemical space
R. Goodnow, Christoph E. Dumelin, Anthony D. Keefe
481 sitasi
en
Medicine, Chemistry
Phytoremediation: a sustainable environmental technology for heavy metals decontamination
B. Nedjimi
Toxic metal contamination of soil is a major environmental hazard. Chemical methods for heavy metal's (HMs) decontamination such as heat treatment, electroremediation, soil replacement, precipitation and chemical leaching are generally very costly and not be applicable to agricultural lands. However, many strategies are being used to restore polluted environments. Among these, phytoremediation is a promising method based on the use of hyper-accumulator plant species that can tolerate high amounts of toxic HMs present in the environment/soil. Such a strategy uses green plants to remove, degrade, or detoxify toxic metals. Five types of phytoremediation technologies have often been employed for soil decontamination: phytostabilization, phytodegradation, rhizofiltration, phytoextraction and phytovolatilization. Traditional phytoremediation method presents some limitations regarding their applications at large scale, so the application of genetic engineering approaches such as transgenic transformation, nanoparticles addition and phytoremediation assisted with phytohormones, plant growth-promoting bacteria and AMF inoculation has been applied to ameliorate the efficacy of plants as candidates for HMs decontamination. In this review, aspects of HMs toxicity and their depollution procedures with focus on phytoremediation are discussed. Last, some recent innovative technologies for improving phytoremediation are highlighted.
275 sitasi
en
Environmental Science
DNA-Encoded Chemical Libraries: A Selection System Based on Endowing Organic Compounds with Amplifiable Information.
D. Neri, R. Lerner
The discovery of organic ligands that bind specifically to proteins is a central problem in chemistry, biology, and the biomedical sciences. The encoding of individual organic molecules with distinctive DNA tags, serving as amplifiable identification bar codes, allows the construction and screening of combinatorial libraries of unprecedented size, thus facilitating the discovery of ligands to many different protein targets. Fundamentally, one links powers of genetics and chemical synthesis. After the initial description of DNA-encoded chemical libraries in 1992, several experimental embodiments of the technology have been reduced to practice. This review provides a historical account of important milestones in the development of DNA-encoded chemical libraries, a survey of relevant ongoing research activities, and a glimpse into the future.
292 sitasi
en
Medicine, Chemistry
Cis--Trans Rotational Isomerism of Seleno-, Thio-, and Formic Acids and Their Dimers: Chemical Kinetics under Interstellar Conditions
Judith Wurmel, John M. Simmie
Tunnelling reactions of molecules embedded on cryogenic noble-gas matrices are being used in fundamental studies of how reactivity varies with the nature of the supposedly inert matrix as well as pointers to the chemistry occurring in the interstellar medium on ice-grains. To these ends we present chemical kinetic rate constants for the \textit{cis} to \textit{trans} isomerisation of seleno-, thio- and monomeric formic acids and that of their three dimeric species, based on multidimensional calculations in the gas-phase, from 10~K to 300~K as a guide to the matrix reactions.
en
astro-ph.GA, astro-ph.SR
Small but Perfectly Formed? Successes, Challenges, and Opportunities for Microfluidics in the Chemical and Biological Sciences
D. Chiu, A. deMello, D. Carlo
et al.
293 sitasi
en
Materials Science
A deep belief network based fault diagnosis model for complex chemical processes
Zhanpeng Zhang, Jinsong Zhao
276 sitasi
en
Engineering, Computer Science
Challenges and prospects for the anaerobic treatment of chemical-industrial organic wastewater: A review
Z. Kong, Lu Li, Yi Xue
et al.
Abstract Anaerobic digestion, an economic and energy-efficient biological process, is extensively applied in the treatment of a variety of wastewater streams and organic wastes. However, the ineffective mineralization of degradation-resistant organic wastes is considered a limiting factor for this promising technology, and has prevented it from being widely adopted for the anaerobic treatment of chemical-industrial organic wastewater. In this work, the advantages and benefits of anaerobic digestion and those conventional physical/chemical/biological methods are compared. This review also suggests the current challenges and barriers to the application of anaerobic digestion to the treatment of chemical-industrial organic wastewater by considering some typical degradation-resistant organic wastes as examples. Design improvements are required to enhance the degradation from refractory organics to fermentable organics. The applications of the up-flow anaerobic sludge blanket, anaerobic membrane bioreactor and their derivatives are highly recommended in the anaerobic treatment of chemical-industrial organic wastewater. While some state-of-the-art physical/chemical technologies have been widely reported and are currently applied in anaerobic treatment of chemical-industrial organic wastewater, high energy consumption and low efficiency of these processes is an obstacle to their smooth operation and presents clear difficulties. Therefore, this work provides some perspectives for future applications and practical advice for improving and enhancing the hydrolysis step of those degradation-resistant organic wastes. Synergistic processes, such as the co-culturing method, co-digestion and nitrate-reducing anaerobic digestion are suggested as a means to achieve the effective anaerobic treatment of chemical-industrial organic wastewater and sustainable regeneration of cleaner production.
207 sitasi
en
Environmental Science
Optimizing Operation Recipes with Reinforcement Learning for Safe and Interpretable Control of Chemical Processes
Dean Brandner, Sergio Lucia
Optimal operation of chemical processes is vital for energy, resource, and cost savings in chemical engineering. The problem of optimal operation can be tackled with reinforcement learning, but traditional reinforcement learning methods face challenges due to hard constraints related to quality and safety that must be strictly satisfied, and the large amount of required training data. Chemical processes often cannot provide sufficient experimental data, and while detailed dynamic models can be an alternative, their complexity makes it computationally intractable to generate the needed data. Optimal control methods, such as model predictive control, also struggle with the complexity of the underlying dynamic models. Consequently, many chemical processes rely on manually defined operation recipes combined with simple linear controllers, leading to suboptimal performance and limited flexibility. In this work, we propose a novel approach that leverages expert knowledge embedded in operation recipes. By using reinforcement learning to optimize the parameters of these recipes and their underlying linear controllers, we achieve an optimized operation recipe. This method requires significantly less data, handles constraints more effectively, and is more interpretable than traditional reinforcement learning methods due to the structured nature of the recipes. We demonstrate the potential of our approach through simulation results of an industrial batch polymerization reactor, showing that it can approach the performance of optimal controllers while addressing the limitations of existing methods.
Anticancer, antioxidant and antibacterial potential of L-Glutaminase (Streptomyces roseolus strain ZKB1) capped silver and zinc oxide nanoparticles and its molecular characterization
Zabin K. Bagewadi, Gouri H. Illanad, T. M. Yunus Khan
et al.
Abstract The current investigation reports anti-cancer, antioxidant and antibacterial potential of L-Glutaminase (Streptomyces roseolus strain ZKB1) and L-Glutaminase capped nanoparticles. The highest L-Glutaminase production of 9.57 U/mL was achieved on the 4th day of fermentation when L-Glutamine was used as the sole carbon and nitrogen source. Enhanced recycling stability was observed after 6 cycles using L-Glutaminase immobilized in 3% agar and agarose matrices. Free and immobilized L- Glutaminase showed K m of 13.89 ± 0.8 and 7.13 ± 0.3 mM and V max of 18.40 ± 1.5 and 24.21 ± 1.7 U/mg respectively. L- Glutaminase capped silver (AgNP) and zinc oxide (ZnONP) nanoparticles were synthesized and structurally characterized using UV visible spectroscopy, FTIR, SEM–EDS, XRD and AFM. L- Glutaminase capped AgNP and ZnONP exhibited good thermal stability with five and three stages weight loss pattern respectively based on TGA. L-Glutaminase capped AgNP exhibited highest inhibitory activity against B. subtilis (45 $$\pm$$ ± 0.5 mm) and E. coli (33 $$\pm$$ ± 0.8 mm) whereas, L-Glutaminase capped ZnONP demonstrated highest inhibition against E. coli (30 $$\pm$$ ± 0.3 mm) and B. cereus (25 $$\pm$$ ± 0.5 mm). Increased nanoparticles concentration exhibited increased inhibitory potential as compared to wild L-Glutaminase and lowest MIC of 0.09 µg/mL was exhibited against B. cereus. L-Glutaminase capped nanoparticles demonstrated significant antioxidant properties through in-vitro ABTS and DPPH radical scavenging assays in a dosage-dependent manner. L-Glutaminase and capped AgNP and ZnONP, demonstrated pronounced cell cytotoxicity against MCF-7 cancerous cell line with 57.17 µg/mL, 8.13 µg/mL and 28.31 µg/mL IC50 values respectively, suggesting promising properties as anticancer agents in enzyme-based therapy. The results reveal promising biological activities with potential applications in healthcare sector. Graphical Abstract
Technology, Chemical technology
Influence of Vineyard Location, Cluster Thinning and Spontaneous Alcoholic Fermentation on Wine Composition
Franc Čuš, Anastazija Jež Krebelj, Mateja Potisek
The influence of the vineyard location, the yield per vine and the type of alcoholic fermentation on the composition of Merlot wine from two consecutive vintages was investigated in a simultaneous experiment. Grapes from two locations and two crop loads per vine, from controlled and thinned vines, were vinified. At the same time, grapes from control vines were vinified with inoculated and spontaneous alcoholic fermentation. Comparisons of the wine composition were made using a targeted metabolomic approach, microbiological analysis and sensory evaluation. It has been confirmed that the composition of Merlot wine is essentially determined by the location of the vineyard. The analytical marker used to distinguish the two locations was the content of 3-mercaptohexan-1-ol (significantly higher in location B with 38–130%). It has also been shown that the type of alcoholic fermentation has a greater influence on the composition of the wine than the crop load. The analytical marker used for the cluster thinning was the pH of the wine, which increased significantly by 0.03 to 0.08 units with the lower crop load, and for the type of alcoholic fermentation, the concentration of 2-phenethyl acetate, which relates to the sum of acetates and 2-phenylethanol, which increased significantly by 58–299%, 54–218%, and 24–46% in the spontaneously fermented wines. Both the location of the vineyard and spontaneous alcoholic fermentation influenced the significant differences in the sensory characteristics of the wine, while cluster thinning had no such influence. The other influences of the two technical factors on the wine composition depended on the location of the vineyard and the vintage. It can also be concluded that spontaneous alcoholic fermentation reduced the influence of the vintage on the wine composition, while the opposite was the case with cluster thinning.
Research on the Quality Variation Patterns During the Fermentation Process of Coffee-Grounds Craft Beer
Jiashun Jiang, Jingan Yang, Tong Zhu
et al.
To investigate the metabolic differences and mechanisms during the fermentation process of coffee-grounds craft beer, HS-SPME-GC/MS untargeted metabolomics technology was used to study the metabolic differences during the fermentation process of coffee-grounds craft beer. Multivariate statistical analysis and pathway analysis were combined to screen for significantly different metabolites with variable weight values of VIP ≥ 1 and <i>p</i> < 0.05. The results indicate that at time points T7, T14, T21, and T28, a total of 183 differential metabolites were detected during the four fermentation days, with 86 metabolites showing significant differences. Its content composition is mainly composed of lipids and lipid-like molecules, organic oxygen compounds, and benzoids, accounting for 63.64% of the total differential metabolites. KEGG enrichment analysis of differentially expressed metabolites showed a total of 35 metabolic pathways. The top 20 metabolic pathways were screened based on the corrected <i>p</i>-value, and the significantly differentially expressed metabolites were mainly enriched in pathways such as protein digestion and absorption, glycosaminoglycan biosynthesis heparan sulfate/heparin, and benzoxazinoid biosynthesis. The different metabolic mechanisms during the fermentation process of coffee-grounds craft beer reveal the quality changes during the fermentation process, providing theoretical basis for improving the quality of coffee-grounds craft beer and having important theoretical and practical significance for improving the quality evaluation system of coffee-grounds craft beer.
From Isolation to Application: Utilising Phage‐Antibiotic Synergy in Murine Bacteremia Model to Combat Multidrug‐Resistant Enterococcus faecalis
Fatma Al‐zahraa A. Yehia, Galal Yahya, Eslam M. Elsayed
et al.
ABSTRACT Enterococcus species, natural inhabitants of the human gut, have become major causes of life‐threatening bloodstream infections (BSIs) and the third most frequent cause of hospital‐acquired bacteremia. The rise of high‐level gentamicin resistance (HLGR) in enterococcal isolates complicates treatment and revives bacteriophage therapy. This study isolated and identified forty E. faecalis clinical isolates, with 30% exhibiting HLGR. The HLGR5 isolate, resistant to fosfomycin, vancomycin, and linezolid, was used to isolate the vB_EfaS_SZ1 phage from effluent water. This phage specifically lysed 42% of HLGR isolates. vB_EfaS_SZ1 demonstrated beneficial traits, including thermal stability, acid–base tolerance, a short latent period, and a large burst size. The phage genome comprises a 40,942 bp linear double‐stranded DNA with 65 open reading frames (ORFs). The genome closely resembled Enterococcus phages, classifying it within the Efquatrovirus genus. Phage‐antibiotic synergy was assessed using checkerboard assays and time‐killing analyses, revealing enhanced bacteriolytic activity of ampicillin and fosfomycin, with significant reductions in minimum inhibitory concentration values. In a mouse bacteremia model, phage‐antibiotic combinations significantly reduced E. faecalis liver burden compared to monotherapies. Histopathological analysis confirmed therapeutic synergy, showing reduced inflammation and improved hepatocyte regeneration. These findings underscore the potential of phage vB_EfaS_SZ1 as an adjunct to antibiotic therapy for resistant enterococcal bacteremia.