Semantic Scholar Open Access 2002 631 sitasi

Eating ‘Green’: Motivations behind organic food consumption in Australia

S. Lockie Kristen Lyons G. Lawrence K. Mummery

Topik & Kata Kunci

Penulis (4)

S

S. Lockie

K

Kristen Lyons

G

G. Lawrence

K

K. Mummery

Format Sitasi

Lockie, S., Lyons, K., Lawrence, G., Mummery, K. (2002). Eating ‘Green’: Motivations behind organic food consumption in Australia. https://doi.org/10.1111/1467-9523.00200

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Tahun Terbit
2002
Bahasa
en
Total Sitasi
631×
Sumber Database
Semantic Scholar
DOI
10.1111/1467-9523.00200
Akses
Open Access ✓