Semantic Scholar Open Access 2018 36 sitasi

Benefit and risk assessment of increasing potassium intake by replacement of sodium chloride with potassium chloride in industrial food products in Norway.

I. Steffensen W. Frølich K. Dahl P. Iversen J. Lyche +2 lainnya

Topik & Kata Kunci

Penulis (7)

I

I. Steffensen

W

W. Frølich

K

K. Dahl

P

P. Iversen

J

J. Lyche

I

I. T. Lillegaard

J

J. Alexander

Format Sitasi

Steffensen, I., Frølich, W., Dahl, K., Iversen, P., Lyche, J., Lillegaard, I.T. et al. (2018). Benefit and risk assessment of increasing potassium intake by replacement of sodium chloride with potassium chloride in industrial food products in Norway.. https://doi.org/10.1016/j.fct.2017.11.044

Akses Cepat

Lihat di Sumber doi.org/10.1016/j.fct.2017.11.044
Informasi Jurnal
Tahun Terbit
2018
Bahasa
en
Total Sitasi
36×
Sumber Database
Semantic Scholar
DOI
10.1016/j.fct.2017.11.044
Akses
Open Access ✓