Semantic Scholar Open Access 2017 457 sitasi

Modifying the physicochemical properties of pea protein by pH-shifting and ultrasound combined treatments.

Shanshan Jiang Junzhou Ding J. Andrade T. Rababah A. Almajwal +2 lainnya

Topik & Kata Kunci

Penulis (7)

S

Shanshan Jiang

J

Junzhou Ding

J

J. Andrade

T

T. Rababah

A

A. Almajwal

M

M. Abulmeaty

H

H. Feng

Format Sitasi

Jiang, S., Ding, J., Andrade, J., Rababah, T., Almajwal, A., Abulmeaty, M. et al. (2017). Modifying the physicochemical properties of pea protein by pH-shifting and ultrasound combined treatments.. https://doi.org/10.1016/j.ultsonch.2017.03.046

Akses Cepat

Informasi Jurnal
Tahun Terbit
2017
Bahasa
en
Total Sitasi
457×
Sumber Database
Semantic Scholar
DOI
10.1016/j.ultsonch.2017.03.046
Akses
Open Access ✓