Semantic Scholar Open Access 2021 124 sitasi

Potential of pomegranate peel extract as a natural additive in foods

K. Kaderides A. Kyriakoudi I. Mourtzinos A. Goula

Lihat Sumber DOI

Topik & Kata Kunci

Chemistry

Penulis (4)

K. Kaderides

A. Kyriakoudi

I. Mourtzinos

A. Goula

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Kaderides, K., Kyriakoudi, A., Mourtzinos, I., Goula, A. (2021). Potential of pomegranate peel extract as a natural additive in foods. https://doi.org/10.1016/j.tifs.2021.06.050

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Informasi Jurnal

Tahun Terbit: 2021
Bahasa: en
Total Sitasi: 124×
Sumber Database: Semantic Scholar
DOI: 10.1016/j.tifs.2021.06.050
Akses: Open Access ✓