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Semantic Scholar Open Access 2011 1604 sitasi

Dietary fibre and fibre-rich by-products of food processing: Characterisation, technological functionality and commercial applications: A review

Mohamed Elleuch D. Bedigian Olivier Roiseux S. Besbes C. Blecker +1 lainnya
Lihat Sumber DOI

Topik & Kata Kunci

Chemistry

Penulis (6)

M

Mohamed Elleuch

D

D. Bedigian

O

Olivier Roiseux

S

S. Besbes

C

C. Blecker

H

H. Attia

Format Sitasi

APA MLA BibTeX
Elleuch, M., Bedigian, D., Roiseux, O., Besbes, S., Blecker, C., Attia, H. (2011). Dietary fibre and fibre-rich by-products of food processing: Characterisation, technological functionality and commercial applications: A review. https://doi.org/10.1016/J.FOODCHEM.2010.06.077

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Lihat di Sumber doi.org/10.1016/J.FOODCHEM.2010.06.077
Informasi Jurnal
Tahun Terbit
2011
Bahasa
en
Total Sitasi
1604×
Sumber Database
Semantic Scholar
DOI
10.1016/J.FOODCHEM.2010.06.077
Akses
Open Access ✓