Semantic Scholar Open Access 2019 594 sitasi

Electrically-Transduced Chemical Sensors Based on Two-Dimensional Nanomaterials.

Zheng Meng Robert M Stolz Lukasz Mendecki K. Mirica

Abstrak

Electrically-transduced sensors, with their simplicity and compatibility with standard electronic technologies, produce signals that can be efficiently acquired, processed, stored, and analyzed. Two dimensional (2D) nanomaterials, including graphene, phosphorene (BP), transition metal dichalcogenides (TMDCs), and others, have proven to be attractive for the fabrication of high-performance electrically-transduced chemical sensors due to their remarkable electronic and physical properties originating from their 2D structure. This review highlights the advances in electrically-transduced chemical sensing that rely on 2D materials. The structural components of such sensors are described, and the underlying operating principles for different types of architectures are discussed. The structural features, electronic properties, and surface chemistry of 2D nanostructures that dictate their sensing performance are reviewed. Key advances in the application of 2D materials, from both a historical and analytical perspective, are summarized for four different groups of analytes: gases, volatile compounds, ions, and biomolecules. The sensing performance is discussed in the context of the molecular design, structure-property relationships, and device fabrication technology. The outlook of challenges and opportunities for 2D nanomaterials for the future development of electrically-transduced sensors is also presented.

Topik & Kata Kunci

Penulis (4)

Z

Zheng Meng

R

Robert M Stolz

L

Lukasz Mendecki

K

K. Mirica

Format Sitasi

Meng, Z., Stolz, R.M., Mendecki, L., Mirica, K. (2019). Electrically-Transduced Chemical Sensors Based on Two-Dimensional Nanomaterials.. https://doi.org/10.1021/acs.chemrev.8b00311

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Informasi Jurnal
Tahun Terbit
2019
Bahasa
en
Total Sitasi
594×
Sumber Database
Semantic Scholar
DOI
10.1021/acs.chemrev.8b00311
Akses
Open Access ✓