DOAJ Open Access 2014

The search for lectin isolated from the mycelial cultures of Laetiporus sulphureus

Grażyna Końska Jean Guillot Stanisław Kohlmünzer Mireille Damez Kinga Rakoczy

Abstrak

This study proved the presence of lectin in mycelial cultures of Laetiporus sulphureus. Lectin was excreted into the medium and its erythroagglutinating activity was not high. No active lectin was detected in hyphae using both extraction and immunofluorescence method. Comparative studies based on immunological methods indicate~ that the lectin synthesised in vitro differed from the lectin produced in fruit-bodies.

Topik & Kata Kunci

Biology (General)

Penulis (5)

Grażyna Końska

Jean Guillot

Stanisław Kohlmünzer

Mireille Damez

Kinga Rakoczy

Format Sitasi

APA MLA BibTeX

Końska, G., Guillot, J., Kohlmünzer, S., Damez, M., Rakoczy, K. (2014). The search for lectin isolated from the mycelial cultures of Laetiporus sulphureus. https://doi.org/10.5586/am.1999.021

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Informasi Jurnal

Tahun Terbit: 2014
Sumber Database: DOAJ
DOI: 10.5586/am.1999.021
Akses: Open Access ✓