DOAJ Open Access 2021

Sustainable Innovations in the Food Industry through Artificial Intelligence and Big Data Analytics

Saurabh Sharma Vijay Kumar Gahlawat Kumar Rahul Rahul S Mor Mohit Malik

Abstrak

The agri-food sector is an endless source of expansion for nourishing a vast population, but there is a considerable need to develop high-standard procedures through intelligent and innovative technologies, such as artificial intelligence (AI) and big data. This paper addresses the research concerning AI and big data analytics in the food industry, including machine learning, artificial neural networks (ANNs), and various algorithms. Logistics, supply chain, marketing, and production patterns are covered along with food sub-sector applications for artificial intelligence techniques. It is found that utilization of AI techniques and the intelligent optimization algorithm also leads to significant process and production management. Thus, digital technologies are a boon for the food industry, where AI and big data have enabled us to achieve optimum results in realtime.

Topik & Kata Kunci

Transportation and communication Management. Industrial management Transportation and communications

Penulis (5)

Saurabh Sharma

Vijay Kumar Gahlawat

Kumar Rahul

Rahul S Mor

Mohit Malik

Format Sitasi

APA MLA BibTeX

Sharma, S., Gahlawat, V.K., Rahul, K., Mor, R.S., Malik, M. (2021). Sustainable Innovations in the Food Industry through Artificial Intelligence and Big Data Analytics. https://doi.org/10.3390/logistics5040066

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Informasi Jurnal

Tahun Terbit: 2021
Sumber Database: DOAJ
DOI: 10.3390/logistics5040066
Akses: Open Access ✓