DOAJ Open Access 2023

The Genus <i>Allochrusa</i>: A Comprehensive Review of Botany, Traditional Uses, Phytochemistry, and Biological Activities

Rano Mamadalieva Vahobjon Khujaev Michal Šoral Nilufar Z. Mamadalieva Michael Wink

Abstrak

The genus <i>Allochrusa</i> (Caryophyllaceae) comprises nine species, which are native to Central Asia, Turkey, Iran, Afghanistan, and the Caucasus. They have been used in folk medicine and in the preparation of various sweets and detergents, especially in Asian countries. A diversity of secondary metabolites has been reported from the genus <i>Allochrusa</i>, including triterpene glycosides, ecdysteroids, flavonoids, volatile compounds, fatty acids, polysaccharides, pectins, hemicelluloses, and other phytochemicals. In vitro and in vivo pharmacological studies on isolated compound fractions and extracts from <i>Allochrusa</i> species showed anti-inflammatory, adjuvant, hemolytic, cytotoxic, antifungal, analgesic, antioxidant, and other activities. In this review, the chemical compounds and diverse biological activities of the <i>Allochrusa</i> genus are summarized.

Topik & Kata Kunci

Penulis (5)

R

Rano Mamadalieva

V

Vahobjon Khujaev

M

Michal Šoral

N

Nilufar Z. Mamadalieva

M

Michael Wink

Format Sitasi

Mamadalieva, R., Khujaev, V., Šoral, M., Mamadalieva, N.Z., Wink, M. (2023). The Genus <i>Allochrusa</i>: A Comprehensive Review of Botany, Traditional Uses, Phytochemistry, and Biological Activities. https://doi.org/10.3390/d15040574

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Informasi Jurnal
Tahun Terbit
2023
Sumber Database
DOAJ
DOI
10.3390/d15040574
Akses
Open Access ✓