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DOAJ Open Access 2025

Editorial: Food production potential in the changing ocean

Øivind Bergh Elisabeth Ytteborg Lynne Falconer
Lihat Sumber DOI

Topik & Kata Kunci

Science General. Including nature conservation, geographical distribution

Penulis (3)

Ø

Øivind Bergh

E

Elisabeth Ytteborg

L

Lynne Falconer

Format Sitasi

APA MLA BibTeX
Bergh, Ø., Ytteborg, E., Falconer, L. (2025). Editorial: Food production potential in the changing ocean. https://doi.org/10.3389/fmars.2025.1579667

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Informasi Jurnal
Tahun Terbit
2025
Sumber Database
DOAJ
DOI
10.3389/fmars.2025.1579667
Akses
Open Access ✓