DOAJ Open Access 2013

Preliminary results on salicylic acid treatment on brown rot caused by Monilinia laxa on Jumbo Cot fruit, Prunus armeniaca L.

A. Ezzat Z. Szabó J. Nyéki I. J. Holb

Abstrak

The effect of salicylic acid on reducing brown rot caused by Monilinia laxa infection in postharvest apricot fruit Prunus armeniaca L. Freshly harvest Jumpo Cot fruit were treated with water as control treatment and other group treated with salicylic acid 2 Mm as induced resistance treatment, Fruits were infected by M. laxa (1 × 10-3spores ml-1) and incubated at 25 oC for 2, 4 and 6 days. Treatment fruits with salicylic acid resulted in direct effect on mycelial growth as in the salicylic acid treatment the growth reached to 45% after 6 days of incubation while in the control treatment it reached to 100%.

Topik & Kata Kunci

Plant culture Plant ecology

Penulis (4)

A. Ezzat

Z. Szabó

J. Nyéki

I. J. Holb

Format Sitasi

APA MLA BibTeX

Ezzat, A., Szabó, Z., Nyéki, J., Holb, I.J. (2013). Preliminary results on salicylic acid treatment on brown rot caused by Monilinia laxa on Jumbo Cot fruit, Prunus armeniaca L.. https://doi.org/10.31421/IJHS/19/3-4./1100

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Informasi Jurnal

Tahun Terbit: 2013
Sumber Database: DOAJ
DOI: 10.31421/IJHS/19/3-4./1100
Akses: Open Access ✓