DOAJ Open Access 2022

Research Progress of Konjac Glucomannan-Based Antibacterial Active Packaging Film

Yuting XIA Fei XIANG Kao WU Xuewen NI

Abstrak

Konjac glucomannan is a natural polymer with a wide range of sources, low price, excellent film-forming, biocompatibility, degradability and renewability. In many researches on composite materials based on konjac glucomannan, konjac glucomannan-based antibacterial active packaging film has received extensive attention and shown broad application prospects in the field of food packaging. In this paper, the structure and properties of konjac glucomannan and the preparation method of the composite film, as well as the preparation, functional properties and the research progress of antibacterial active packaging film based on konjac glucomannan are reviewed.

Topik & Kata Kunci

Food processing and manufacture

Penulis (4)

Yuting XIA

Fei XIANG

Kao WU

Xuewen NI

Format Sitasi

APA MLA BibTeX

XIA, Y., XIANG, F., WU, K., NI, X. (2022). Research Progress of Konjac Glucomannan-Based Antibacterial Active Packaging Film. https://doi.org/10.13386/j.issn1002-0306.2020070413

Akses Cepat

PDF tidak tersedia langsung

Cek di sumber asli →

Lihat di Sumber doi.org/10.13386/j.issn1002-0306.2020070413

Informasi Jurnal

Tahun Terbit: 2022
Sumber Database: DOAJ
DOI: 10.13386/j.issn1002-0306.2020070413
Akses: Open Access ✓