DOAJ Open Access 2022

Effect of the combination of biological, chemical control and agronomic technique in integrated management pea root rot and its productivity

Nargis Nazir Zaffar Afroz Badri Nazir Ahmad Bhat Farooq Ahmad Bhat Phalisteen Sultan +3 lainnya

Abstrak

Abstract Root rot of pea caused by Fusarium spp. is one of the important diseases of pea (Pisum sativum L.). The causal fungus of the disease isolated from naturally infected pea plants was identified as Fusarium solani f. sp. pisi (Jones). Evaluation of four bio agents and nine fungicides was done in vitro against Fusarium solani. Trichoderma harzianum was the most effective bio agent in inhibiting the mycelial growth of F. solani by (82.62%). Carbendazim 50 WP was the most effective fungicide in inhibiting the mycelial growth of F. solani by (91.06%). Carbendazim at the rate of 0.1% and T. harzianum at concentration of 109 cfu when used as seed treatment under field conditions were evaluated along with three planting techniques v.i.z, raised beds, ridges and flat beds. It was found that Carbendazim at the rate of 0.1% when given as seed treatment in raised beds exhibited the lowest disease incidence (10.97%), intensity (2.89%) and the maximum pod yield (89.63 q ha−1) as compared to control.

Topik & Kata Kunci

Penulis (8)

N

Nargis Nazir

Z

Zaffar Afroz Badri

N

Nazir Ahmad Bhat

F

Farooq Ahmad Bhat

P

Phalisteen Sultan

T

Tashooq Ahmad Bhat

M

Mohd Ashraf Rather

A

Aafreen Sakina

Format Sitasi

Nazir, N., Badri, Z.A., Bhat, N.A., Bhat, F.A., Sultan, P., Bhat, T.A. et al. (2022). Effect of the combination of biological, chemical control and agronomic technique in integrated management pea root rot and its productivity. https://doi.org/10.1038/s41598-022-15580-1

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Informasi Jurnal
Tahun Terbit
2022
Sumber Database
DOAJ
DOI
10.1038/s41598-022-15580-1
Akses
Open Access ✓