CrossRef 1980 31 sitasi

Determination of Vitamin K in foods: A review

Donald B. Parrish Alan J. Sheppard Alan J. Sheppard

Penulis (3)

D

Donald B. Parrish

A

Alan J. Sheppard

A

Alan J. Sheppard

Format Sitasi

Parrish, D.B., Sheppard, A.J., Sheppard, A.J. (1980). Determination of Vitamin K in foods: A review. https://doi.org/10.1080/10408398009527294

Akses Cepat

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Informasi Jurnal
Tahun Terbit
1980
Bahasa
en
Total Sitasi
31×
Sumber Database
CrossRef
DOI
10.1080/10408398009527294
Akses
Terbatas