CrossRef
Open Access
2022
10 sitasi
Strategic target customers of food and beverage offerings in full-service hotels: Outside-hotel customers
Sung Gyun Mun
Eunhye Olivia Park
Linda Woo
Penulis (3)
S
Sung Gyun Mun
E
Eunhye Olivia Park
L
Linda Woo
Akses Cepat
Informasi Jurnal
- Tahun Terbit
- 2022
- Bahasa
- en
- Total Sitasi
- 10×
- Sumber Database
- CrossRef
- DOI
- 10.1016/j.ijhm.2022.103159
- Akses
- Open Access ✓