CrossRef Open Access 2021 51 sitasi

Heat induced inactivation of microorganisms in milk and dairy products

D. Lindsay R. Robertson R. Fraser S. Engstrom K. Jordan

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D. Lindsay

R. Robertson

R. Fraser

S. Engstrom

K. Jordan

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Lindsay, D., Robertson, R., Fraser, R., Engstrom, S., Jordan, K. (2021). Heat induced inactivation of microorganisms in milk and dairy products. https://doi.org/10.1016/j.idairyj.2021.105096

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Informasi Jurnal

Tahun Terbit: 2021
Bahasa: en
Total Sitasi: 51×
Sumber Database: CrossRef
DOI: 10.1016/j.idairyj.2021.105096
Akses: Open Access ✓