CrossRef Open Access 2025 1 sitasi

Recent advances in sourdough-based microorganisms and their metabolites in dairy, meat, and non-fermented and fermented beverages

Jayani Kulathunga Senay Simsek

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Jayani Kulathunga

Senay Simsek

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Kulathunga, J., Simsek, S. (2025). Recent advances in sourdough-based microorganisms and their metabolites in dairy, meat, and non-fermented and fermented beverages. https://doi.org/10.1016/b978-0-443-18622-6.00020-7

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Informasi Jurnal

Tahun Terbit: 2025
Bahasa: en
Total Sitasi: 1×
Sumber Database: CrossRef
DOI: 10.1016/b978-0-443-18622-6.00020-7
Akses: Open Access ✓