CrossRef Open Access 2025

Challenges and Opportunities in Processing of Lactose Hydrolyzed Dairy Products

Sonu K. Shivanna Priyanka Singh Rao

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Sonu K. Shivanna

Priyanka Singh Rao

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Shivanna, S.K., Rao, P.S. (2025). Challenges and Opportunities in Processing of Lactose Hydrolyzed Dairy Products. https://doi.org/10.1007/978-3-031-78207-7_10

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Informasi Jurnal

Tahun Terbit: 2025
Bahasa: en
Sumber Database: CrossRef
DOI: 10.1007/978-3-031-78207-7_10
Akses: Open Access ✓