Bookmark Saya

CrossRef Open Access 2022 2 sitasi

Cereal Based Fermented Foods and Non-alcohol Beverages

Gayatri Mishra Brajesh Kumar Panda
Lihat Sumber DOI

Penulis (2)

G

Gayatri Mishra

B

Brajesh Kumar Panda

Format Sitasi

APA MLA BibTeX
Mishra, G., Panda, B.K. (2022). Cereal Based Fermented Foods and Non-alcohol Beverages. https://doi.org/10.1007/978-3-031-05611-6_8

Akses Cepat

PDF tidak tersedia langsung

Cek di sumber asli →
Lihat di Sumber doi.org/10.1007/978-3-031-05611-6_8
Informasi Jurnal
Tahun Terbit
2022
Bahasa
en
Total Sitasi
2×
Sumber Database
CrossRef
DOI
10.1007/978-3-031-05611-6_8
Akses
Open Access ✓